I love to travel across the United States to see how others live and explore new territory. This last summer we went to the Grand Canyon and the west coast. We stayed with friends in El Paso and toured their pecan farm to learn about how they grow pecans. It was total different than the way we grow pecans in central Texas since they only receive 2 inches of rain per year. The highlight of the trip for me was to see the orchards and vineyards of the Central Valley in California. They were in the middle of almond harvest, as well as tomato and onions. In years past, we have been to the east coast to tour pecan and peach orchards in Georgia. Since there are a limited number of pecan shelling plants locally, contacts were made to take tours of shelling and processing plants across the pecan belt. Our trips have taken us to the Midwest states of Illinois and Indiana during corn harvest to get farm equipment and tractors.
January 22, 2020 | Kristen Millican
Exploring with a Pecan Business
The Millicans
Meet Kristen Millican
“Since 1888, our family has been harvesting Texas pecans from our Mother Orchard in San Saba. Unlike grocery stores, we own the trees, the shelling plant, and the kitchen, ensuring you get the freshest pecans physically possible to ship."
Categories
Recent Posts
Meet Kristen Millican
“Since 1888, our family has been harvesting Texas pecans from our Mother Orchard in San Saba. Unlike grocery stores, we own the trees, the shelling plant, and the kitchen, ensuring you get the freshest pecans physically possible to ship."
135+ Years | America's oldest commercial orchard.
Allergen Safe | 100% Pecan-only facility. No cross-contamination.
Cold-Chain Fresh | Harvested, frozen, and shipped direct.
Categories
Recent Posts
Heritage Cookbook
The Only Collection of Best-Ever Pecan Recipes You'll Ever Need
Create memories around a table they’ll never forget. Our essential collection of 5th-generation Texas recipes is designed to help you master the buttery, golden warmth of the San Saba harvest.
From savory family dinners to cherished holiday sweets, discover how the world’s finest pecans elevate every dish.
- Master Timeless Classics: Savory and sweet recipes perfected over 135 years.
- Elevate Your Menu: Discover the functional superiority of Grade 1 Fancy pecans.
- Carry On Tradition: Create the "secret ingredient" moments your family will crave.
- Host with Confidence: Impress your loved ones with professional-grade results.
Where should we send your free copy?































