Honey Pecan Berry Yogurt Parfait
Layer pecan pieces, honey, fresh berries and yogurt for a simple, satisfying and nutritious breakfast.
Ingredients
- 16 ounces plain, non-fat Greek yogurt
- 1 cup fresh berries
- 1/2 cup pecan pieces
- 1/4 cup honey
Instructions
- Spoon 4 ounces of yogurt into the bottom of a wide glass or small bowl. Top with 1/4 cup of berries, 2 tablespoons of pecan pieces, and drizzle with 1 to 2 tablespoon of honey. Top with 4 more ounces of yogurt, 1/4 cup berries, 2 tablespoons pecan pieces, and 1 tablespoon honey.
- Repeat steps for second parfait with remaining ingredients.
- Serve immediately.
Nutrition facts
Calories
480Fat
21gSat Fat
2gSodium
85mgCarbs
55gFiber
5gProtein
26gMeet Kristen
Hi! My name is Kristen Millican and I am so glad you have stopped by! Our family has been harvesting and selling pecans since 1888. I love sharing my favorite pecan recipes, stories about life on our pecan farm, and so much more!
Categories
Recent Posts
- Pecan Peppermint Bark
- Pecan Scones with Maple Cinnamon Glaze
- Maple Pecan Blueberry Bread
- Brown Butter Pecan Sandies
- Fruit Kabobs with Yogurt and Pecans
- Pecan Honey Ricotta Bruschetta
- Pecan Blondies
- Pecan, Roasted Blueberry & Ricotta Toast
- Pecan Crisp Fruit Salad
- Chopped Broccoli, Brussels Sprouts and Pecan Salad with Honey Mustard Vinaigrette
- Chicken Pot Pie with Pecan Crust
- Pecan Blueberry Snack Box
- Pecan, Peach and Raspberry Yogurt Pops
- What Temperature Should the Oven Be To Cook a Pecan Pie? FAQ
- Easy Banana Nut Bread Recipe
