Icebox Cheese Wafers

Millican Pecan Icebox Cheese Wafers
By Kristen Millican
Delicate cheese wafers made with fresh Millican Pecan Meal giving a flavor that is second to none.  Try these out to impress your guests at your next event.

Icebox Cheese Wafers

Ingredients:

1 cup Flour

1 tsp. Salt

1/4 tsp. Cayenne Pepper

2 cups Sharp Cheddar Cheese, grated

1 cup Millican Pecan Meal

1/2 cup Butter

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Instructions:

Mix flour, salt, pepper, cheese and pecans. Add butter and mix with your hands to make a stiff dough. Cut in half and roll into long rolls in wax paper. Chill for 2 hours or until needed. Slice and cook for 15-18 minutes at 325 degrees.

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