This smoky pecan dip makes for a simple vegetarian snack that comes together in less than 30 minutes. Simply puree toasted pecans and chickpeas with cayenne and smoked hot paprika for a flavorful dip. Serve with veggies or on top of a salad or sandwich.
A simple quick make-ahead appetizer that’s both nutritious and flavorful. Serve it with crackers or spread it on top of toasted bread slices with additional toasted pecans for an easy appetizer.
The only thing better than a delicious pimiento cheese dip for game day? Pimento cheese dip with hot sauce and the buttery crunch of pecans. Whip it up in 15 minutes and add it to your tailgating line up – whether you’re on the couch, or at the stadium!
Hi! My name is Kristen Millican and I am so glad you have stopped by! Our family has been harvesting and selling pecans since 1888. I love sharing my favorite pecan recipes, stories about life on our pecan farm, and so much more!